Wednesday, June 15, 2011

My god! I'd never survive the Donner party!

May 25th, 2009; 12:54 AM

Current mood:hungry
Frozen peanutbutter yogurt with hot fudge

Thai pizza with peanut sauce, green onions, roasted chicken, carrots, and peanuts

Vegitarian pizza with creamy garlic sauce, portobella mushrooms, crook-neck squash, carmelized onions with crispy edges, spinach, and delicious salty kalamata olives

Turkish doner: spit roasted meats like lamb, beef, and chicken. Cut thin, and served over a savory bed of saffron rice. Cucumber yogurt sauce to cool the pallette. And freshly baked bread with hummus.

Baklava

Rice pudding

Fish that is perfectly cooked with crisp edges, and freshly squeezed lemon on top.

Sweet, small, raw oysters that taste like the sea

A really good cobb salad

A really good house salad

A really good ceasar salad with chicken or shrimp

Tapas

roasted pine nuts on a spinach salad, with mandarin oranges, cranberries, asian pears, and blue cheese

fettucccini with pesto

peaches from the garden

brie with apricots on rustic french bread

tri-tip eaten with your fingers

cold grapes on a hot day

flaming persimmon pudding with freshly whipped cream

Pineapple from Hawaii

Passion fruit tea

Pineapple milkshakes

Banana milkshakes

onion rings

Thai lettuce wraps with chili, lime, coconut, peanuts, and dried shrimp

Chineese letuce wraps with chicken and shrimp.

udon noodle soup for breakfast

sushi

arepas

eggs benedict

toast with butter and jam

black beans with mango and salty crumbled cheese

avocado, spread on whole wheat bread, sprinkled with kosher salt

really good hot buttered popcorn

rootbeer

peanutbutter cups

merangues

lichi's

horlicks

sesame balls

green onion pancakes

matzo ball soup

cornflakes with heaping mounds of raspberries and ice cold milk from a glass bottle

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