May 25th, 2009; 12:54 AM
Current mood:
hungry
Frozen peanutbutter yogurt with hot fudge
Thai pizza with peanut sauce, green onions, roasted chicken, carrots, and peanuts
Vegitarian pizza with creamy garlic sauce, portobella mushrooms, crook-neck squash, carmelized onions with crispy edges, spinach, and delicious salty kalamata olives
Turkish doner: spit roasted meats like lamb, beef, and chicken. Cut thin, and served over a savory bed of saffron rice. Cucumber yogurt sauce to cool the pallette. And freshly baked bread with hummus.
Baklava
Rice pudding
Fish that is perfectly cooked with crisp edges, and freshly squeezed lemon on top.
Sweet, small, raw oysters that taste like the sea
A really good cobb salad
A really good house salad
A really good ceasar salad with chicken or shrimp
Tapas
roasted pine nuts on a spinach salad, with mandarin oranges, cranberries, asian pears, and blue cheese
fettucccini with pesto
peaches from the garden
brie with apricots on rustic french bread
tri-tip eaten with your fingers
cold grapes on a hot day
flaming persimmon pudding with freshly whipped cream
Pineapple from Hawaii
Passion fruit tea
Pineapple milkshakes
Banana milkshakes
onion rings
Thai lettuce wraps with chili, lime, coconut, peanuts, and dried shrimp
Chineese letuce wraps with chicken and shrimp.
udon noodle soup for breakfast
sushi
arepas
eggs benedict
toast with butter and jam
black beans with mango and salty crumbled cheese
avocado, spread on whole wheat bread, sprinkled with kosher salt
really good hot buttered popcorn
rootbeer
peanutbutter cups
merangues
lichi's
horlicks
sesame balls
green onion pancakes
matzo ball soup
cornflakes with heaping mounds of raspberries and ice cold milk from a glass bottle
